Recipes

We believe that everyone should enjoy delicious, seasonal food. Food should be uncomplicated, wholesome and shared with family and friends. Give our recipes a go and if you like them, we'd love to see you at a class!

Laksa with hokkien noodles

Tuesday, 5 May 2020 /Sprout

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Kale & speck fettucine

Friday, 1 May 2020 /Sprout

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Broccoli, garlic & chilli penne pasta

Wednesday, 8 April 2020 /Sprout

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Instant hot cross bun truffles

Wednesday, 8 April 2020 /Sprout

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Rosemary and olive soda bread

Monday, 30 March 2020 /Sprout

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Mango & passion fruit sorbet

Wednesday, 29 January 2020

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