Sprout
Tuesday, 2 July from 6:00pm - 9:30pm / $259
Simon Toohey Cook, Plant Based Advocate and Sustainability Enthusiast
Get up close and personal with Simon Toohey in 100% hands on cooking class.
It’s one thing to be enthusiastic about preparing and eating food, but Simon Toohey’s passion goes much deeper than that. The talented foodie and YouTube personality, who proved his cooking prowess to the nation on Masterchef, and more recently as the host of Freshly Picked on Channel 10 is driven by a desire to completely transform the process of food production. Sustainability is at the heart of everything Simon serves up.
He was widely credited with making vegies cool when he appeared on Masterchef in 2019 (finishing in third place) then again in 2020. Between seasons, he launched a pop-up vegan smokehouse in Melbourne that was so popular he had to extend its run, and also co-founded the Sustainable Earth Network (SEN).
This is a one-night-only cooking class, where you will watch, cook, eat, drink and chat with the king of plant based cuisine Simon Toohey, we can’t wait!
Ages 17+
Includes
- 100% hands on cooking class,
- three courses,
- paired wines
- only 24 guests per class
