Sprout
Friday, 24 May from 6:00pm - 8:00pm / $89
As the cost of living rises, people become more conscious of what they put in their trolley as they try to make their grocery budget stretch further. Unfortunately, people think this means they have to compromise the quality of the food they eat and their health, and this certainly does not have to be the case!
In this class, we will prepare two budget friendly courses that will become an immediate part of your household’s recipe repertoire and we will also provide a series of practical tips that will help you save money at the supermarket.
This is a cooking class that will save you money in the long run!
Ages: 17+
Includes:
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