The world is full of extraordinary food - and we're going to cook our way through it!
The Sprout Cooking School World Series is a passport to the planet's most exciting culinary traditions, taking you on a hands-on journey through iconic cuisines, incredible ingredients, and the flavours that define cultures. Each three-hour class lands in a different corner of the globe, uncovering the stories, techniques, and dishes that make food the greatest adventure there is. New destinations added regularly — the tour is just getting started.
World Series: India!
Discover vibrant, aromatic Indian cooking inspired by streets and home kitchens across Delhi, Mumbai, and Kolkata. Bold spices and a perfect balance of heat, sweetness and earthiness.
World Series: France!
This three-hour hands-on class takes you deep into the heart of French cuisine, from rustic countryside classics to the kind of elegant, flavour-packed dishes that made France the envy of every kitchen on earth.
World Series: Vietnam!
Few cuisines stop you in your tracks quite like Vietnamese. An explosion of flavour built on an obsession for herbs and aromatics that make every dish sing.
World Series: China!
Chinese cuisine has breathtaking depth, regional diversity and bold, beautiful ingredients. Spend three hours cooking iconic dishes from the regions of China.
