Tuesday, 22 November from 6:30pm - 8:30pm / $99
Whisky is no longer just an old man's drink! This rich, complex, amber concentrate is now appealing to a wide range of people. With whisky now made using so many techniques in a range of styles from all over the world, there is something for everyone! In Australia we are lucky to have to an amazing array of whiskies made in a huge range of styles which explore, enhance and adopt the various styles from around the world.
In this Masterclass we will explore a range of whiskies from Australia and the world and with the guidance of distiller and whisky expert Stewart Morrow we will discover what has made whisky so loved for many years and how this growing market is capturing the next generation of whisky drinkers.
Cheese board on arrival
Spring lamb, asparagus cream, dukkah
Flourless blood orange cake, vanilla mascarpone, honeycomb
Guided tasting including five whiskies and presentation from our expert guest