Monday, 18 January from 6:00pm - 9:00pm / $135
There is no better time to enjoy seafood than in summer!
Seafood is a healthy and versatile meat and South Australia is home to some of the best seafood in the world! But when it comes to cooking seafood, too many of us don’t know where to start. In this class you'll learn how to prepare three healthy summer seafood dishes and we'll also explain where, when and what to look for when buying seafood.
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