Friday, 1 February from 6:00pm - 9:00pm / $110
Summer time is all about outdoor cooking and dining. There is nothing better than a relaxing barbecue on a balmy summer evening, it's part of the Australian lifestyle.
In this class you will learn everything you need to know to cook the perfect steak, delicious summer salads and fresh sauces with big flavour. Maximum flavour, minimum stress.
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