Wednesday, 16 February from 6:00pm - 9:00pm / $120
In one of our most popular classes we'll show you how to supercharge your vegetables and make plant based meals so enjoyable that you won't even notice that they are meat free!
In this class our dietitians and chefs will offer some informative and practical tips to ensure that your diet is healthy, balanced and of course delicious.
Whether you enjoy a plant based diet for ethical, health or personal reasons we don't really mind, we just love making delicious plant-based dishes!
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