Wednesday, 8 February from 6:00pm - 8:00pm / $65
Is cheese its own food group? Surely!
With so many phenomenal cheeses produced all around the world from hard to soft, chalky to gooey, mild scented to stinky, sweet and nutty to rich and salty, there is a perfect cheese for everyone.
This masterclass will take you on a journey through countries and explore a range of cheese styles to find your favourite!
Ticket includes ($65 per person):
Please note: Sprout Masterclasses are not hands on cooking classes, but allow you to sit back, relax and learn from the best in the business!